Tuesday, October 7, 2014

Burger of the Week #181

To mark National Burger day on Aug 27, 2013, Sorbitium Ices created bbq burger-flavored ice cream.
Strawberry sauce was substituted for tomato ketchup and instead of sprinkles, the cones were topped with candied bacon and dill gherkin ripple.

Mmmm, sounds refreshing on a hot day. 

No comments :

Post a Comment