Wednesday, November 30, 2011

As my year of new recipes begins to wind down I found myself going back to winners I made at the beginning of the year rather than taking on new territory. What I'm saying is, I really did cook more than what is shown here this month!

My friend Amanda brought this to our harvest potluck. It was a big hit. So I gave it a shot too! Yeah, it was still good, and really easy. (If you're going to try it, 1.5 hours is plenty, no need to wait the full 3).

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