This past Saturday, I invited several of my favorite foodies over for a potluck style, vegan dinner party.
Unthwarted by rain we gathered, in mixed company— some carnivores, some veggies, some quasi-vegans. A good 75% prepared our dishes for the first time, and without fail, all the new recipes were successful and delicious.
Now we were quite eager to get to the consuming of the food, so no one thought to document the food itself. But it was a night of delicious food and delightful conversation.
I thank those of you who participated in this food experiment for both your company and for sharing your cooking talents!